Monthly Archives: September 2010

>White Bean Bruschetta

> White Bean Bruschetta1 15 oz. can or jar of good quality cannellini beans1 tablespoon olive oil1 fat clove of garlic)Pinch of sea salt½ ounce of parmesan or ramono8-10 leaves of basilLarge batard or similar loaf of breadTomatoesKalamata olives Slice … Continue reading

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>The diffrence between a Chef and a Cook

> The terms cook and chef are used so often interchangeably that their demarcating line has become somewhat blurred. But technically speaking, a chef is someone who necessarily obtains a professional degree and prepares food in a professional setting. A … Continue reading

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>Cake Contessa’s Chocolate Chip Cookies

>Chocolate Chip Cookies From the kitchen of Cake Contessa#1 butter2 ½ cups dark brown sugar2 ½ cups white sugar4 eggs2 tablespoons vanilla3 1/2 cups all purpose flour1tsp baking soda 1 tsp baking powder#1 chocolate chips 2 tablespoons vanilla Cream butter … Continue reading

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